WebStorage temperature is recommended to be in the range from 7°C to 13°C and the RH should be between 90% and 95%. Commercially, fruit are most often shipped at 7–8°C as long as the storage duration does not exceed 21 days. However, research results using different criteria as to marketable life recommend 12–13°C. WebFeb 15, 2024 · The cold chain product storage temperature ranges are different for every type of cold chain product. Make sure you know these cold chain product storage temperature ranges: Deep freeze: -18.4 to -22 o F (-28 to -30 o C) for seafood and some meat. Frozen: 3.1 to -4 o F (-16 to -20 o C) for meat and some produce.
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WebFeb 3, 2024 · Room temperature: 15°C to 25°C. There are also some definitions in the WHO Guidance: Store frozen: transported within a cold chain and stored at -20°C (4°F). Store at 2°-8°C (36°-46°F): for heat … WebSep 26, 2024 · Room temperature: 15°C to 25°C. There are also some definitions in the WHO guidance: Store frozen: transported within a cold chain and stored at -20°C (4°F). Store at 2°-8°C (36°-46°F): for heat sensitive products that must not be frozen. Cool: Store between 8°-15°C (45°-59°F). Room temperature: Store at 15°-25°C (59°-77°F). is scotch bonnet pepper hot
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